Oma's Griessnockerlsuppe (Beef and Semolina Dumpling Soup)

Oma's Griessnockerlsuppe (Beef and Semolina Dumpling Soup)

Prep: 30 min • Cook: 180 min • ⭐ 5.0 • Soup

1 / 19 ingredients available – 18 missing Needs shopping

Ingredients

In your pantry

✅

2 eggs

In your pantry: 3.0 pcs

Missing ingredients (shopping list)

1 ½ pounds beef bones

Missing: 1 1/2 lb
1 pound beef shank (beef shin meat)

Missing: 1 lb
2 quarts cold water

Missing: 2 pcs
1 large onion, peeled and halved

Missing: 1 pcs
¼ teaspoon black peppercorns

Missing: 1/4 tsp
1 bay leaf

Missing: 1 pcs
salt to taste

Missing: 1
1 parsnip, peeled and quartered

Missing: 1 pcs
1 turnip, peeled and sliced

Missing: 1 pcs
1 leek, trimmed and chopped

Missing: 1 pcs
1 carrot, peeled and sliced

Missing: 1 pcs
1 stalk celery, trimmed and sliced

Missing: 1 pcs
freshly ground black pepper

Missing: 1
½ cup milk

Missing: 1/2 cup
5 ½ tablespoons butter, softened

Missing: 5 1/2 tbsp
¾ cup semolina flour

Missing: 3/4 cup
salt to taste

Missing: 1
1 pinch ground nutmeg

Missing: 1 pcs