Venison Pastrami

Prep: 20 min • Cook: 120 min • ⭐ 5.0 • Venison Recipes

0 / 8 ingredients available – 8 missing Needs shopping

Ingredients

5 tablespoons sugar-based curing mixture (such as Morton® Quick Cure®)

Missing: 5 tbsp
2 tablespoons brown sugar, or as needed

Missing: 2 tbsp
1 tablespoon coarsely ground black pepper, or as needed

Missing: 1 tbsp
1 tablespoon paprika

Missing: 1 tbsp
1 tablespoon crushed bay leaf

Missing: 1 tbsp
1 teaspoon ground allspice

Missing: 1 tsp
½ teaspoon garlic powder

Missing: 1/2 tsp
5 pounds venison rump roast

Missing: 5 lb