Puerto Rican Sancocho

Prep: 40 min • Cook: 140 min • ⭐ 4.6 • Beef Stew

1 / 24 ingredients available – 23 missing Needs shopping

Ingredients

1 large onion, chopped

Missing: 1 pcs
5 cloves garlic, chopped

Missing: 5 pcs
3 sprigs fresh cilantro, chopped

Missing: 3 pcs
¼ teaspoon ground white pepper

Missing: 1/4 tsp
1 pinch dried oregano

Missing: 1 pcs
salt to taste

Missing: 1
1 ½ pounds beef stew meat, cut into small pieces

Missing: 1 1/2 lb
water to cover

Missing: 1
½ (6.5 ounce) can tomato sauce

Missing: 6 1/2 oz
2 cubes beef bouillon

Missing: 2 pcs
1 cup 1 1/2-inch cut fresh green beans

Missing: 1 cup
2 carrots, peeled and sliced

Missing: 2 pcs
⅓ cup chopped celery

Missing: 1/3 cup
1 large chayote squash - peeled, cored, and sliced lengthwise

Missing: 1 pcs
1 (15.5 ounce) can small white beans, rinsed and drained

Missing: 15 1/2 oz
½ head cabbage, chopped

Missing: 1/2
1 green banana, peeled and sliced into 3/4-inch pieces

Missing: 1 pcs
1 yellow plantain, peeled and cut into 1-inch pieces

Missing: 1 pcs
5 large llautias (yautias), peeled and quartered

Missing: 5 pcs
6 potatoes, peeled and quartered

Missing: 6 pcs
½ cup chopped peeled pumpkin

Missing: 1/2 cup
2 ears fresh corn, sliced into 6 pieces each

Missing: 2 pcs
⅓ cup chopped green bell pepper

Missing: 1/3 cup