Roast Beef Subs with Balsamic Onions and Brie Cheese

Roast Beef Subs with Balsamic Onions and Brie Cheese

Prep: 10 min • Cook: 35 min • ⭐ 4.5 • Heroes, Hoagies and Subs

2 / 11 ingredients available – 9 missing Needs shopping

Ingredients

In your pantry

✅

1 tablespoon extra-virgin olive oil

In your pantry: present
✅

1 teaspoon canola oil

In your pantry: present

Missing ingredients (shopping list)

1 pound top round beef, cut into 1-inch pieces

Missing: 1 lb
1 tablespoon Worcestershire sauce

Missing: 1 tbsp
2 teaspoons Montreal steak seasoning

Missing: 2 tsp
2 small sweet onions, sliced

Missing: 2 pcs
⅓ cup balsamic vinegar

Missing: 1/3 cup
¼ teaspoon salt

Missing: 1/4 tsp
¼ teaspoon cracked black pepper

Missing: 1/4 tsp
4 (6 inch) submarine sandwich roll, split

Missing: 6 pcs
6 ounces Brie cheese, torn into pieces

Missing: 6 oz