Black-Eyed Pea Soup

Prep: 15 min • Cook: 60 min • ⭐ 4.8 • Bean and Pea Soups

0 / 15 ingredients available – 15 missing Needs shopping

Ingredients

1 pound bulk pork sausage

Missing: 1 lb
1 pound ground beef

Missing: 1 lb
1 large onion, diced

Missing: 1 pcs
4 cups water

Missing: 4 cup
3 (15 ounce) cans black-eyed peas, drained

Missing: 15 oz
1 (28 ounce) can diced tomatoes

Missing: 28 oz
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained

Missing: 10 oz
1 teaspoon Worcestershire sauce

Missing: 1 tsp
¾ teaspoon garlic salt

Missing: 3/4 tsp
½ teaspoon salt

Missing: 1/2 tsp
1 (4 ounce) can chopped green chilies

Missing: 4 oz
4 teaspoons molasses

Missing: 4 tsp
4 beef bouillon cubes

Missing: 4 pcs
¼ teaspoon ground black pepper

Missing: 1/4 tsp
¼ teaspoon ground cumin

Missing: 1/4 tsp