Coconut Curry Butternut Squash Soup

Coconut Curry Butternut Squash Soup

Prep: 15 min • Cook: 93 min • ⭐ 4.8 • Butternut Squash Soup

0 / 13 ingredients available – 13 missing Needs shopping

Ingredients

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Missing ingredients (shopping list)

1 butternut squash, halved and seeded

Missing: 1 pcs
1 tablespoon butter, melted

Missing: 1 tbsp
1 teaspoon salt, divided

Missing: 1 tsp
¾ teaspoon pumpkin pie spice, divided

Missing: 3/4 tsp
¼ teaspoon cayenne pepper

Missing: 1/4 tsp
1 tablespoon butter

Missing: 1 tbsp
½ cup chopped yellow onion

Missing: 1/2 cup
1 teaspoon yellow curry powder

Missing: 1 tsp
1 (13 ounce) can coconut milk

Missing: 13 oz
2 ½ cups vegetable stock, or more if needed

Missing: 2 1/2 cup
¼ teaspoon freshly grated nutmeg

Missing: 1/4 tsp
½ cup pepitas (pumpkin seeds)

Missing: 1/2 cup
1 pinch freshly grated nutmeg, or to taste

Missing: 1 pcs