Roasted Vegetable Bowl with White Beans and Garlic-Balsamic Dressing

Roasted Vegetable Bowl with White Beans and Garlic-Balsamic Dressing

Prep: 10 min • Cook: 45 min • ⭐ 4.3 • Vegetable Salads

1 / 12 ingredients available – 11 missing Needs shopping

Ingredients

In your pantry

✅

¼ cup olive oil, divided

In your pantry: present

Missing ingredients (shopping list)

¼ cup pine nuts

Missing: 1/4 cup
1 ¼ pounds Yukon Gold potatoes, cut into 1-inch cubes

Missing: 1 1/4 lb
4 cloves garlic, unpeeled

Missing: 4 pcs
¾ teaspoon salt, divided

Missing: 3/4 tsp
½ teaspoon ground black pepper, divided

Missing: 1/2 tsp
2 zucchini, quartered and cut into 1-inch slices

Missing: 2 pcs
1 ½ teaspoons chopped fresh rosemary

Missing: 1 1/2 tsp
1 tablespoon balsamic vinegar

Missing: 1 tbsp
1 (15 ounce) can cannellini beans, drained and rinsed

Missing: 15 oz
3 cups baby arugula

Missing: 3 cup
1 cup grape tomatoes, halved

Missing: 1 cup