Troy's Korean Glazed Chicken Breast with Kimchee Fried Rice

Prep: 20 min • Cook: 18 min • ⭐ 4.8 • Asian Recipes

1 / 16 ingredients available – 15 missing Needs shopping

Ingredients

2 skin-on, boneless chicken breasts

Missing: 2 pcs
salt and ground black pepper to taste

Missing: 1
¼ cup Korean barbeque sauce

Missing: 1/4 cup
1 slice fully cooked luncheon meat (such as SPAM®), cubed

Missing: 1 pcs
1 tablespoon butter, or more to taste

Missing: 1 tbsp
½ cup chopped napa cabbage kimchee

Missing: 1/2 cup
¼ cup chopped pickled carrot and daikon radish

Missing: 1/4 cup
2 cups cooked white rice, cooled

Missing: 2 cup
1 tablespoon soy-based liquid seasoning (such as Maggi®)

Missing: 1 tbsp
2 teaspoons soy sauce

Missing: 2 tsp
1 tablespoon dried garlic flakes

Missing: 1 tbsp
2 tablespoons gochujang (Korean hot pepper paste), or to taste

Missing: 2 tbsp
1 tablespoon mayonnaise, or to taste

Missing: 1 tbsp
1 teaspoon Sriracha hot sauce, or to taste

Missing: 1 tsp
1 green onion, chopped

Missing: 1 pcs