Linguine all'Aragosta Fresco (Lobster Linguine)

Linguine all'Aragosta Fresco (Lobster Linguine)

Prep: 15 min • Cook: 69 min • ⭐ 5.0 • Italian Recipes

0 / 13 ingredients available – 13 missing Needs shopping

Ingredients

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2 (5 ounce) uncooked lobster tails

Missing: 5.0 oz
3 scallions, white parts only, minced

Missing: 3.0 pcs
8 Roma tomatoes, crushed (concasse)

Missing: 8.0 pcs
1 tablespoon chili powder

Missing: 1.0 tbsp
1 cup Chablis wine

Missing: 1.0 cup
1 (16 ounce) package linguine pasta

Missing: 16.0 oz
1 scallion, green part only, thinly sliced

Missing: 1.0 pcs
1 pinch sea salt and ground black pepper to taste

Missing: 1.0 pcs
2 tablespoons grated Parmesan cheese

Missing: 2.0 tbsp
¼ cup unsalted butter, cubed

Missing: 0.25 cup
1 ½ tablespoons minced garlic

Missing: 1.5 tbsp
1 ½ teaspoons dried basil

Missing: 1.5 tsp
¼ cup light cream

Missing: 0.25 cup