Mom's Fabulous Chicken Pot Pie with Biscuit Crust

Prep: 30 min • Cook: 20 min • ⭐ 4.7 • Chicken Pot Pie

0 / 15 ingredients available – 15 missing Needs shopping

Ingredients

¼ cup butter

Missing: 1/4 cup
1 small onion, chopped

Missing: 1 pcs
3 celery ribs, chopped

Missing: 3 pcs
3 carrots, chopped

Missing: 3 pcs
⅔ cup frozen peas

Missing: 2/3 cup
3 tablespoons chopped fresh parsley

Missing: 3 tbsp
¼ teaspoon dried thyme

Missing: 1/4 tsp
¼ cup all-purpose flour

Missing: 1/4 cup
2 cups lower-sodium chicken broth

Missing: 2 cup
⅔ cup half-and-half cream

Missing: 2/3 cup
salt and ground black pepper to taste

Missing: 1
3 cups cooked chicken, cut into bite-size pieces

Missing: 3 cup
1 (16.3 ounce) can refrigerated flaky-style biscuits (such as Pillsbury Grands®)

Missing: 16 oz
1 egg yolk, beaten

Missing: 1 pcs
1 tablespoon water

Missing: 1 tbsp