Coconut Red Lentil Curry

Coconut Red Lentil Curry

Prep: 30 min • Cook: 39 min • ⭐ 4.5 • Hunt's

1 / 16 ingredients available – 15 missing Needs shopping

Ingredients

In your pantry

✅

2 tablespoons Pure Wesson® Canola Oil, divided

In your pantry: present

Missing ingredients (shopping list)

1 large head cauliflower, cut into small florets

Missing: 1 pcs
1 cup chopped onion

Missing: 1 cup
1 teaspoon minced garlic

Missing: 1 tsp
1 tablespoon grated fresh ginger

Missing: 1 tbsp
1 teaspoon ground cumin

Missing: 1 tsp
1 teaspoon ground turmeric

Missing: 1 tsp
½ teaspoon ground coriander

Missing: 1/2 tsp
1 teaspoon salt

Missing: 1 tsp
2 (2 1/2-inch) serrano peppers, finely chopped with seeds

Missing: 2 pcs
1 ½ cups dry red lentils, sorted and rinsed

Missing: 1 1/2 cup
1 (14.5 ounce) can Hunt's® Diced Tomatoes, drained

Missing: 14 1/2 oz
2 cups vegetable broth

Missing: 2 cup
1 (13.5 ounce) can coconut milk

Missing: 13 1/2 oz
½ cup diced carrot

Missing: 1/2 cup
1 cup frozen green peas

Missing: 1 cup