Freezer-Friendly Rhubarb Bread

Freezer-Friendly Rhubarb Bread

Prep: 15 min • Cook: 60 min • ⭐ 5.0 • Breakfast Bread

2 / 16 ingredients available – 14 missing Needs shopping

Ingredients

In your pantry

✅

½ cup vegetable oil

In your pantry: present
✅

1 egg

In your pantry: 3.0 pcs

Missing ingredients (shopping list)

1 tablespoon ground cinnamon

Missing: 1 tbsp
1 tablespoon white sugar

Missing: 1 tbsp
2 ½ cups all-purpose flour

Missing: 2 1/2 cup
¼ cup powdered buttermilk

Missing: 1/4 cup
2 teaspoons ground cinnamon

Missing: 2 tsp
1 teaspoon ground cloves

Missing: 1 tsp
1 teaspoon baking soda

Missing: 1 tsp
1 teaspoon salt

Missing: 1 tsp
¼ teaspoon baking powder

Missing: 1/4 tsp
¼ teaspoon ground nutmeg

Missing: 1/4 tsp
¾ cup white sugar

Missing: 3/4 cup
¾ cup packed brown sugar

Missing: 3/4 cup
1 cup water

Missing: 1 cup
2 cups diced rhubarb, or more to taste

Missing: 2 cup