Tequila Slow-Cooked Beef Enchiladas

Tequila Slow-Cooked Beef Enchiladas

Prep: 45 min • Cook: 790 min • ⭐ 3.7 • Everyday Cooking

0 / 13 ingredients available – 13 missing Needs shopping

Ingredients

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Missing ingredients (shopping list)

1 (3 pound) beef roast

Missing: 3.0 lb
3 cups tequila

Missing: 3.0 cup
3 jalapeno peppers, seeded and diced

Missing: 3.0 pcs
6 cloves garlic, smashed and diced

Missing: 6.0 pcs
3 cups uncooked rice

Missing: 3.0 cup
2 (15 ounce) cans black beans, rinsed and drained

Missing: 15.0 oz
1 (16 ounce) can refried beans

Missing: 16.0 oz
2 (6 ounce) cans diced green chile peppers, divided

Missing: 6.0 oz
2 (12 fluid ounce) cans mild enchilada sauce

Missing: 12.0 oz
2 (6 ounce) cans tomato paste

Missing: 6.0 oz
1 (12 ounce) bag shredded Mexican cheese blend

Missing: 12.0 oz
12 (12 inch) flour tortillas, or more as needed

Missing: 12.0 pcs
4 (7.75 ounce) cans spicy enchilada sauce

Missing: 7.75 oz