Blackened Salmon Tacos with Chunky Mango Avocado Salsa

Blackened Salmon Tacos with Chunky Mango Avocado Salsa

Prep: 40 min • Cook: 9 min • ⭐ 4.7 • Tacos

1 / 14 ingredients available – 13 missing Needs shopping

Ingredients

In your pantry

✅

2 tablespoons olive oil, or as needed, divided

In your pantry: present

Missing ingredients (shopping list)

3 ripe mangoes - peeled, pitted, and diced

Missing: 3 pcs
1 avocado - peeled, pitted, and diced

Missing: 1 pcs
1 orange bell pepper, diced

Missing: 1 pcs
1 jalapeno pepper, seeded and diced

Missing: 1 pcs
1 lime, juiced

Missing: 1 pcs
2 tablespoons chopped fresh cilantro

Missing: 2 tbsp
1 pinch salt

Missing: 1 pcs
1 tablespoon sweet and spicy seafood rub, or to taste

Missing: 1 tbsp
½ teaspoon chili powder, or to taste

Missing: 1/2 tsp
salt and ground black pepper to taste

Missing: 1
2 skin-on salmon fillets

Missing: 2 pcs
6 corn tortillas

Missing: 6 pcs
3 large limes, cut into wedges

Missing: 3 pcs