Chef John's Pumpkin Bread

Prep: 10 min • Cook: 50 min • ⭐ 4.8 • Yeast Bread

0 / 8 ingredients available – 8 missing Needs shopping

Ingredients

½ cup canned pumpkin puree

Missing: 1/2 cup
1 cup warm water (100 to 110 degrees F/40 to 45 degrees C)

Missing: 100 pcs
1 tablespoon warm water (100 to 110 degrees F/40 to 45 degrees C)

Missing: 100 pcs
¼ teaspoon active dry yeast

Missing: 1/4 tsp
1 ¼ teaspoons salt

Missing: 1 1/4 tsp
1 pinch pumpkin pie spice

Missing: 1 pcs
3 cups all-purpose flour, plus extra for dusting

Missing: 3 cup
2 teaspoons cornmeal, or as needed

Missing: 2 tsp